GASTRONOMY
Breakfast, lunch
and dinner are served in a dining room where crystal, bone china and
silverware are used in a simple but exquisite way to create a real moment of
enjoyment at the table.
The cuisine is a mix between regional, international, oriental or vegetarian and
the wine list presents the best wines of the region.
High chairs are available for the children.
Breakfast : from 8.30 am to 10.00 am
Lunch : from 1.30 pm to 2.30 pm
Dinner : from 8.30 pm to 9.30 pm
